Menu

Get on Amazon Hooter’s Copycat Cookbook: Hot & Delicious Recipes to Create at Home

This cookbook enables you to replicate recipes from the Hooter’s restaurant in your own kitchen. Hooters is a classic American-themed restaurant. The Hooters name is a double entendre referring to both its owl logo, a bird known for its “hooting” calls, and an American slang term popularized by the comedian Steve Martin referring to women’s breasts. The waiting staff at Hooters restaurants are primarily young women, usually referred to simply as “Hooters Girls”, whose revealing outfits and sex appeal are played up and are a primary component of the company’s image. The menu includes hamburgers and other sandwiches, steaks, seafood entrees, appetizers, and the restaurant’s specialty, chicken wings.

Some of the recipes you will find include:

  • Orange Shorts Margarita
  • Banana-Rama Pina Colada
  • Nectar Tropics Tidal Wave
  • Long-Legged Long Island
  • Hootercane
  • Rip Roarin Rum Runner
  • Hooters Original Buffalo Chicken Dip
  • Lots-A-Tots
  • Buffalo Chicken Quesadilla
  • Fajita Style Quesadilla
  • Fried Cheese Sticks
  • Tex Mex Nachos
  • Beer Cheese & Pretzels
  • Hooters Chili
  • Hooters Original Buffalo Shrimp
  • Fried Pickles
  • Chicken Garden Salad
  • Chicken Caesar Salad
  • Shrimp And Spinach Salad
  • Hooters Pasta Salad
  • Smoked Wings
  • Hooters Original Style Wings
  • Hooters Daytona Beach Style Wings
  • Bacon Wrapped Wings
  • Honey Thai Chili Pepper Sauce
  • Hooters Dipping Sauce
  • Caribbean Jerk Sauce
  • Chipotle Garlic Sauce
  • Three Mile Island Sauce
  • Twisted Texas Melt
  • Big Hootie Burger
  • Western BBQ Burger
  • Hooters Original Buffalo Chicken Sandwich
  • Hooters Original Chicken Strip Cheese Sandwich
  • Smothered Chicken Sandwich
  • Philly Cheesesteak Sandwich
  • Baja Fish Tacos
  • Buffalo Chicken Tacos
  • Chocolate Mousse Cake
  • Key Lime Pie
  • Caramel Fudge Cheesecake

As an Amazon Associate I earn from qualifying purchases.

Categories:   Cookbooks

Comments

Sorry, comments are closed for this item.

Join our Cookbook Club
Sign-up for our newsletter!
We respect your privacy.